Samin embarks on a gastronomic journey through Italy, delving into the significance of fat in cuisine. She discovers the rich flavors and textures that olive oil, Parmesan cheese, and pork fat bring to a variety of dishes, highlighting their crucial contribution to Italian cooking.
Aired: Oct 11, 2018Samin embarks on a gastronomic journey through Italy, delving into the signif...
Aired: Oct 11, 2018Samin explores the diverse world of salt, uncovering its various forms and ap...
Aired: Oct 11, 2018Samin's culinary journey takes her to Mexico, where she delves into the vital...
Aired: Oct 11, 2018Samin delves into her culinary roots in California, returning to the restaura...
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