The origins of McDonald's Quarter Pounder, a beloved sandwich rivaling the Big Mac in popularity, are explored. Its enduring success despite simplicity is examined, and viewers are invited to share their personal experiences with the sandwich.
1. Death Of The Fast Food Salad Bar
Aired: Jan 2, 2025The sudden decline of America's iconic fast food salad bars and all-you-can-e...
2. Why Nothing Else Tastes Like McDonalds Fries
Aired: Jan 5, 2025The next episode delves into the enigmatic history of McDonald's signature fr...
3. How Bad Is Red Meat For You, Really?
Aired: Jan 7, 2025A nationwide shortage of red meat ignites a heated discussion about the long-...
4. Is There Actually Fruit In A Fruit Roll-Up?
Aired: Jan 9, 2025The next episode takes a trip down memory lane, exploring the beloved world o...
5. How Kevin Hart Tried (And Failed) To Make Fast Food Healthy
Aired: Jan 12, 2025Kevin Hart's vegan fast food venture, Hart House, initially sparked excitemen...
6. Why Did We Stop Snapping Into Slim Jims?
Aired: Jan 14, 2025The next episode uncovers the enigmatic disappearance of Slim Jims, a once-ub...
7. How Fruity Pebbles Kept The Flintstones Alive
Aired: Jan 16, 2025The original Flintstones sitcom, which aired on ABC from 1960 to 1966, made t...
8. The Incredible Rise And Disastrous Fall Of TGI Friday's
Aired: Jan 19, 2025The next episode takes place in a warm and inviting restaurant, where the mou...
9. Why Cool Whip Isn't Really Whipped Cream
Aired: Jan 21, 2025The origins of Cool Whip, a ubiquitous dessert topping, are shrouded in myste...
10. Secret Spin-Off Restaurants You Never Knew Existed
Aired: Jan 23, 2025The world of casual dining is dominated by giants like McDonald's and Taco Be...
11. Everything That Went Wrong With Subway
Aired: Jan 26, 2025The Subway brand, once a household name, faced a major downturn, its populari...
12. How A Domino's Pizza Mascot Caused A Hostage Situation
Aired: Feb 2, 2025The iconic Domino's Pizza mascot, "The Noid," sparked a wave of controversy i...
13. How The Creators Of South Park Saved Their Favorite Restaurant
Aired: Feb 6, 2025The next episode of South Park explores the iconic Casa Bonita, a quirky Mexi...
14. The Well-Deserved Death Of The Ice Cream Truck
Aired: Feb 9, 2025The origins of ice cream trucks, their route selection, and the lives of thei...
15. Does Anyone Still Wanta Fanta?
Aired: Feb 11, 2025The reign of Fanta in the world of fruit-flavored sodas is unparalleled, with...
16. What Actually Is Blue Raspberry?
Aired: Feb 13, 2025The next episode explores the mystery of blue raspberry, a flavor that defies...
17. Is 7-11 Food Really That Bad?
Aired: Feb 16, 2025As the beacon of convenience on the highway, 7-Eleven's bright colors beckon ...
Aired: Feb 18, 2025The art of sushi requires immense skill and adherence to strict rules, yet it...
19. Are These Hollywood Hot Dogs Worth Over $10?
Aired: Feb 20, 2025In the next episode, the team explores the iconic Pink's Hot Dogs in Hollywoo...
20. The Insanely Rapid Rise Of Raising Cane's
Aired: Feb 23, 2025Can Raising Cane's chicken truly dethrone KFC as the king of finger-lickin' g...
21. What Really Happened To McDonald's Fried Apple Pie
Aired: Feb 25, 2025The iconic McDonald's apple pie has a rich history, evolving from its fried d...
22. Which Ginger Ale Is The Definitive Ginger Ale?
Aired: Feb 27, 2025The beloved Ginger Ale, a sweet and spicy drink that's been a global favorite...
23. How Is AriZona Iced Tea So Cheap?
Aired: Mar 2, 2025The stability of life's certainties is being challenged by a peculiar anomaly...
24. The Real Reason Eggs Are In EVERYTHING We Eat
Aired: Mar 4, 2025The origins of egg consumption remain a mystery, with eggs having been savore...
25. Why Are Eggs So Expensive Right Now?
Aired: Mar 9, 2025The cost of eggs has skyrocketed, leaving consumers scrambling to make ends m...
26. Why Did We All Start Hating Guy Fieri?
Aired: Mar 11, 2025Guy Fieri, a renowned food personality, has built a media empire through his ...
27. Why Does Taco Bell’s Mexican Pizza Keep Disappearing?
Aired: Mar 13, 2025The next episode delves into the origins and revival of Taco Bell's iconic Me...
28. Every Fast Food Secret Menu Item We Could Find
Aired: Mar 16, 2025Next episode, we'll explore the world of Menu Hacks, where customers use crea...
29. Why A&W Is Still The #1 Root Beer After 100 Years
Aired: Mar 18, 2025The next episode explores the enduring success of A&W, a brand that has reign...
30. Who Is the Mike in Jersey Mike’s?
Aired: Mar 20, 2025In the next episode, we explore the fascinating story of Jersey Mike's, a bel...
31. Mochi Donuts Are Secretly American
Aired: Mar 23, 2025Mister Donut, Japan's largest donut franchise, dominated the market to the po...
32. Why Does Cap’n Crunch Destroy Your Mouth?
Aired: Mar 25, 2025Cap'n Crunch's cereal legacy is built on a foundation of military leadership,...
33. Can McDonald's Make A Good Chicken Sandwich?
Aired: Mar 27, 2025The rise of McDonald's chicken sandwiches: a tale of redemption.
34. Is Taco Bell's Meat Really Meat?
Aired: Mar 30, 2025Taco Bell's reputation for quick, cheap, and delicious food has been marred b...
35. Why Nearly Everyone In Korea Drinks The Same Liquor
Aired: Apr 1, 2025Korea's most popular spirit, Soju, has experienced a surge in popularity in t...
36. What Exactly Is An Airhead?
Aired: Apr 3, 2025The AirHeads candy, a nostalgic favorite known for its distinctive chewy text...
37. The Minty Fresh History Of McDonald's Shamrock Shake
Aired: Apr 6, 2025The origins of Saint Patrick's Day are rooted in honoring the death of Patric...
38. The Disastrous Fall Of Tony Roma's
Aired: Apr 8, 2025Tony Roma's, a beloved chain known for its mouthwatering ribs, was once ubiqu...
39. What Actually Is Bubble Gum Flavor?
Aired: Apr 10, 2025The distinctive flavor of a nostalgic childhood treat remains elusive to desc...
40. Why Is Shake Shack So Expensive? - V3
Aired: Apr 13, 2025Next episode's topic: Is Shake Shack's high price worth the quality of their ...
41. The Wobbly History Of Jell-O
Aired: Apr 15, 2025Jell-O's widespread appeal is a remarkable phenomenon, enjoyed equally by pre...
42. The Strange Disappearance Of Umami Burger
Aired: Apr 17, 2025The rise and fall of Umami Burger, a culinary phenomenon that burst onto the ...
43. The Death Of The Gumball Machine
Aired: Apr 20, 2025The nostalgic charm of gumball machines once filled the air, their colorful b...
44. When McDonald's Tried (And Failed) To Make Pizza
Aired: Apr 22, 2025Next episode's theme is about McDonald's attempt to add pizza to its menu, wh...
45. How The Pillsbury Doughboy Became The World’s Most Famous Mascot
Aired: Apr 24, 2025The next episode delves into the fascinating story of the Pillsbury Doughboy,...
46. How Jollibee Bee-came A Fast Food Titan
Aired: Apr 27, 2025The next episode explores the remarkable rise of Jollibee, the Filipino fast ...
47. What Actually Is An Orange Julius?
Aired: Apr 29, 2025In a bygone era, Orange Julius was a ubiquitous presence in shopping malls, w...
48. How Krispy Kreme Went From Half-Baked To Hot Now
Aired: May 1, 2025The iconic "Hot Now!" signs of Krispy Kreme have become a staple on American ...
49. The Flame-Broiled Fall of Burger King
Aired: May 4, 2025Burger King's distinctive commercials, such as those featuring a cheerful Kin...
50. What Exactly Is “Cola” Flavor?
Aired: May 6, 2025The next episode delves into the mystery of cola flavor, exploring why it's s...
51. Every Crazy McDonald's Item You Can't Get In America
Aired: May 8, 2025McDonald's has successfully adapted its menu to local tastes worldwide, resul...
52. The Most EXPENSIVE Restaurant In The World
Aired: May 11, 2025Eating at Sublimotion, located at the Hard Rock Hotel in Ibiza, Spain, is a l...
53. How The Teenage Mutant Ninja Turtles Saved Pizza Hut
Aired: May 13, 2025The Teenage Mutant Ninja Turtles' love for pizza is matched only by their leg...
54. Is It Safe To Eat Dollar Store Food?
Aired: May 15, 2025Next episode's theme explores the affordable shopping experience at Dollar Ge...
55. The Tangy Reason We All Love Cherry Coke
Aired: May 18, 2025The origins of Cherry Coke can be traced back to flirtatious encounters at a ...
56. How Man v. Food Bit Off More Than He Could Chew
Aired: May 20, 2025The next episode of Man v. Food will delve into the behind-the-scenes story o...
57. How Bubba Gump Shrimp Co. Worked When It Absolutely Should Have Failed
Aired: May 22, 2025The Bubba-Gump Shrimp Company's unexpected success mirrors Forrest Gump's own...
58. The Disney Magic Behind Dole Whip
Aired: May 25, 2025The iconic Dole Whip: a frozen treat that's become a must-try at Disneyland, ...
59. The Cheesy Reason The Cheesecake Factory's Menu Is That Long
Aired: May 27, 2025A trip to The Cheesecake Factory is a great solution to the age-old problem o...
60. How Heavy is A Quarter Pounder Really?
Aired: May 29, 2025The origins of McDonald's Quarter Pounder, a beloved sandwich rivaling the Bi...
61. Why Nothing Else Tastes Like Movie Popcorn
Aired: Jun 1, 2025The aroma of freshly popped movie theater popcorn wafts through the air, tant...
62. Why Do Fast Food Restaurants Sell Milkshakes?
Aired: Jun 3, 2025The origins of the iconic burger and milkshake combination remain shrouded in...
63. Is Whole Wheat Bread Really Healthier Than White?
Aired: Jun 5, 2025The age-old debate between whole wheat and white bread has been a staple in m...
Aired: Jun 8, 2025Some childhood pleasures never fade: the comfort of chicken nuggets, the indu...
65. How Din Tai Fung's Soup Dumplings Took Over The World
Aired: Jun 10, 2025The popularity of Din Tai Fung's soup dumplings can be attributed to a combin...
66. What Ever Happened To Tang?
Aired: Jun 12, 2025The next episode delves into the fascinating story of Tang, a vitamin-enhance...
67. The Top Pizza Chain In Every Region In America
Aired: Jun 15, 2025Which beloved hometown pizza chain is truly the best, and would you go to gre...
68. Why The Hell Is It Called Ruth's Chris Steak House?
Aired: Jun 17, 2025The origin story of Ruth's Chris Steak House begins with a small restaurant i...
69. Were Warheads Ever ACTUALLY Dangerous?
Aired: Jun 19, 2025Next episode: Exploring the sweet and sour world of candies, we'll delve into...
70. The Death Of The Ice Cream Parlor
Aired: Jun 22, 2025Nostalgic memories of childhood often revolve around the joyful atmosphere of...
71. Why Doesn't Banana Flavor Taste Like Bananas?
Aired: Jun 24, 2025The mysterious case of banana flavoring! It's a sensation that evokes a range...
72. Are Kraft Singles Actually Cheese?
Aired: Jun 26, 2025The arrival of Kraft Singles in the mid-20th century sparked both delight and...
73. Why Nothing Else Tastes Like A McDonald’s Bun
Aired: Jun 29, 2025The humble bun plays a crucial role in the burger experience, setting the ton...
74. Why Pizza Pockets Completely Owned The ’90s
Aired: Jul 1, 2025The nostalgic appeal of Hot Pockets for 90s kids, a microwave meal that spark...
75. Why Is Everyone Obsessed With This Gas Station?
Aired: Jul 3, 2025Next episode, "Buc-ee's: The Roadside Attraction", delves into the fascinatin...
76. Is Coke Zero Better For You Than Diet Coke?
Aired: Jul 6, 2025A scorching summer day calls for a refreshing drink with zero sugar and carbs...
77. The REAL Reason That Tipping Became A Thing
Aired: Jul 8, 2025The rules of tipping remain a puzzle, as some service providers are expected ...
78. Is Luxury Bottled Water Really Better Than Regular Bottled Water?
Aired: Jul 10, 2025The bottled water industry has become a multimillion-dollar business, with de...
79. What Was The Most Popular Burger Of Each Decade?
Aired: Jul 13, 2025The iconic burger has come a long way since its inception in the early 20th c...
80. Is This Soda Actually Good For You?
Aired: Jul 15, 2025Discover the latest health trend in the soda aisle, probiotic soda, and explo...
81. Everything That Went Wrong With Panera Bread
Aired: Jul 17, 2025Next episode of Panera Bread, customers are in for a treat as they're greeted...
82. Everything That Was Fake About Kitchen Nightmares
Aired: Jul 20, 2025The next episode of Kitchen Nightmares follows Gordon Ramsay as he visits a s...
83. Classic Lunchbox Juices That Almost Killed Us
Aired: Jul 22, 2025The next episode uncovers the shocking truth about seemingly harmless drinks ...
84. The Strange Reason Sour Patch Kids Are Shaped Like Children
Aired: Jul 24, 2025The next episode delves into the mysterious origins of Sour Patch Kids' pecul...
85. Why Nothing Tastes As Good As A McDonald's Hash Brown
Aired: Jul 27, 2025The next episode features a relatable morning routine, as the protagonist rus...
86. What Even Is "Flamin' Hot" Flavor?
Aired: Jul 29, 2025The next episode delves into the fascinating story of Flamin' Hot Cheetos, a ...
87. Why Cream Soda Never Hit The Big Time
Aired: Jul 31, 2025The origins of Cream Soda, a dessert-like drink that was once a staple in Ame...
88. How MrBeast's Feastables Worked When it Absolutely Should Have Failed
Aired: Aug 3, 2025Would you purchase a treat from a charismatic entrepreneur, even if that trea...
89. Why Are Juice Boxes Only For Kids?
Aired: Aug 5, 2025The origins of juice boxes, a ubiquitous part of school lunches worldwide, an...
90. Why The Biggest Mexican Restaurant Of The '80s Suddenly Vanished
Aired: Aug 7, 2025In the next episode, it's a Friday night in 1987, and the scene is set at Chi...
91. What ACTUALLY Happened To Fruitopia
Aired: Aug 10, 2025In the early 2000s, many schools had Fruitopia machines that suddenly appeare...
92. Why Are Continental Breakfasts Only At Hotels?
Aired: Aug 12, 2025Families seeking a comfortable night's stay crave a refreshing start to their...
93. Are There Actual Clams In Clamato Juice?
Aired: Aug 14, 2025The mysterious Clamato Juice, touted as a combination of clams and tomatoes, ...
94. Is Annie’s Mac And Cheese Better For You Than Kraft Mac And Cheese?
Aired: Aug 17, 2025Discover the surprising story behind Annie's Homegrown, the company behind th...
95. Why Is Everyone Obsessed With This Seafood Spice?
Aired: Aug 19, 2025The story of Old Bay's rise to seafood seasoning fame is a fascinating one.
96. Is Celsius Better For You Than Red Bull?
Aired: Aug 21, 2025The next episode explores Celsius, a popular energy drink targeting fitness-c...
97. Is Gas Station Sushi Safe To Eat?
Aired: Aug 24, 2025The art of gas station sushi: a culinary enigma that sparks both fascination ...
98. Why Your Favorite "Health" Drink Is Not Healthy At All
Aired: Aug 26, 2025The next episode delves into the world of Naked Juice, a brand of fruit juice...
99. How Soda Fountains Took Over America
Aired: Aug 28, 2025The soda fountain's unexpected dominance in soft drink distribution, with its...
100. Classic Lunchbox Snacks That Almost Killed Us
Aired: Aug 31, 2025A nostalgic look back at childhood lunchboxes reveals a mix of treats packed ...
101. The Ice Cold Death Of The Choco Taco
Aired: Sep 3, 2025The Choco Taco was a revolutionary dessert, combining the unexpected elements...
102. How Long Does Beef Jerky ACTUALLY Stay Good?
Aired: Sep 4, 2025The origins of beef jerky as a popular road trip snack date back to the pione...
103. Why Nothing Else Tastes Like Baja Blast
Aired: Sep 7, 2025The next episode delves into the fascinating story of Baja Blast, a soda that...
104. The Red Hot Rise Of Nashville Hot Chicken
Aired: Sep 9, 2025The origins of Nashville Hot Chicken, a culinary phenomenon that has taken th...
105. Everything That Went Wrong With Blimpie
Aired: Sep 11, 2025The story of Blimpie, a sandwich shop that was once a household name, but now...
106. The Secret Behind Red Lobster's Cheddar Bay Biscuits
Aired: Sep 14, 2025In 1968, Red Lobster's founding promise was to create a "harbor for seafood l...
107. How Combos Became The Ultimate Road Trip Snack
Aired: Sep 16, 2025The rise of Combos, those popular pretzel rolls with savory fillings, has bee...
108. Why All Restaurants Suddenly Look The Same
Aired: Sep 18, 2025A new era for fast food chains is emerging, as McDonald's, Taco Bell, and Whi...
109. Why Vanilla Coke Failed (Then Came Back)
Aired: Sep 21, 2025The next episode delves into the mysterious disappearance of Vanilla Coke, a ...
110. How Homer Simpson Saved Donuts
Aired: Sep 23, 2025The next episode explores how popular culture characters have influenced our ...
111. Why Everything Tasted Better In The 90s
Aired: Sep 25, 2025The next episode delves into the nostalgia of the 1990s, reminiscing about th...
112. Everything That Went Wrong With Sbarro
Aired: Sep 28, 2025The iconic Sbarro brand once dominated the mall food court, synonymous with t...
113. Why Does Some Food Taste Better As Leftovers?
Aired: Sep 30, 2025In the next episode, a surprising culinary discovery is made when forgotten l...
114. How Peasant Food Became Fine Dining
Aired: Oct 2, 2025Fine dining is often associated with royalty, nobility, and the elite. Howeve...
115. Pepsi Blue Never Actually Went Away
Aired: Oct 5, 2025The next episode explores the surprising story of Pepsi Blue, a soda that sho...
116. Why Endless Shrimp Was The Dumbest Deal In Restaurant History
Aired: Oct 7, 2025The allure of seafood, particularly shrimp, has captivated many. Restaurant c...
Aired: Oct 9, 2025Seasons: 4
Current Status: Currently Airing
Network: YouTube
Genres:History
