Evan's cooking challenge next episode revolves around preparing Corzetti, a classic Italian dish marked by its intricate, hand-stamped pasta that is both fragile and flavorful.
1. Rasccatieddi di Miscchieddu
Aired: Apr 6, 2020Evan embarks on a culinary adventure to Teana, discovering a world of uncommo...
Aired: Apr 6, 2020The next episode explores the mystique of Agnolotti Del Pin, a type of stuffe...
Aired: Apr 6, 2020Evan embarks on a thrilling quest to unravel the mysteries of a mysterious ph...
Aired: Apr 7, 2020Delve into the world of Busiate, a traditional handmade pasta shape from Trap...
Aired: Apr 8, 2020The Nonnas face a culinary challenge as they strive to perfect the art of sha...
Aired: Apr 9, 2020Evan's cooking challenge next episode revolves around preparing Corzetti, a c...
Aired: Apr 10, 2020We explore Pontremoli, unearthing the mysteries of Testaroli, the oldest reco...
Aired: Apr 13, 2020The next episode delves into the fascinating heritage of pasta, highlighting ...
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