At Sea World, the culinary team works non-stop to feed over 1,000 guests per hour across 13 restaurants and 50 food carts, relying on a staff of 1,200 dedicated employees.
Aired: Feb 1, 2013The Eatons Hill Hotel in Queensland is set to spill its culinary secrets, sho...
2. The World's Biggest Cruise Ship
Aired: Feb 2, 2013The culinary team on the Oasis of the Seas works together to transform 100 to...
3. Marina Bay Sands Masterchef
Aired: Feb 3, 2013A luxurious hotel in Singapore's Marina Bay Sands will soon showcase its exte...
Aired: Feb 14, 2013In the next episode, a group of skilled chefs at Gate Gourmet in Zurich embar...
Aired: Feb 20, 2013Florence is set to face a high-pressure men's fashion show in the next episod...
Aired: Feb 21, 2013At Sea World, the culinary team works non-stop to feed over 1,000 guests per ...
Network: National Geographic
Production Country: United Kingdom
Genres:Documentary
