Aired: Nov 27, 2014Next episode, Silvia savors a luxurious dining experience on the Adriatic coa...

Silvia explores traditional Italian cuisine, cooking vincisgrassi and a springtime lamb chop and asparagus dish with the aid of a childhood friend. She also prepares bread pockets with cheese and stewed capsicum for a party and revives a family sponge cake with peaches recipe with her mother'...
Network: SBS
Production Country: Australia