Test cook Dan Souza prepares a traditional Taiwanese dish, Gua Bao, featuring steamed buns and braised pork belly, for Julia Collin Davison. Meanwhile, Jack Bishop and Bridget Lancaster examine the characteristics of hoisin sauce, and Maggie Zhu quickly prepares a delicious Taiwanese Pork Rice.
Aired: Sep 20, 2025Next episode, Test Cook Erin McMurrer will create tender Glazed Boneless Beef...
Aired: Sep 27, 2025Next episode, test cook Keith Dresser prepares Spaghetti All’Assassina, a hyp...
Aired: Oct 4, 2025Next episode, test cook Becky Hays prepares Venezuelan Cheese-Filled Corn Cak...
4. Turkey Lasagna and Chocolate Sorbet
Aired: Oct 11, 2025In the next episode, Vallery Lomas creates a mouthwatering Turkey Sausage Las...
Aired: Oct 18, 2025In the next episode, Keith Dresser whips up a traditional German Farmer's Bre...
Aired: Oct 25, 2025The next episode of the show will feature Test Cook Lan Lam and Julia Collin ...
7. Two Takes on Chicken and Rice
Aired: Nov 1, 2025In the next episode, Erica Turner will be cooking up a flavorful dish, Senega...
8. Pan-Seared Halibut and Ma’amoul
Aired: Nov 8, 2025Ben Mims cooks halibut with wilted bitter salad for Bridget Lancaster. Jack B...
Aired: Nov 15, 2025In the next episode, Lan Lam will prepare a delectable Stuffed Spatchcock Tur...
Aired: Nov 22, 2025Test cook Dan Souza prepares a traditional Taiwanese dish, Gua Bao, featuring...
Seasons: 26
Current Status: Currently Airing
Network: PBS
Production Country: United States
Genres:Documentary
