 Aired: Jul 6, 2008
Aired: Jul 6, 2008A master chef creates a mouth-watering rib eye with a tangy blue cheese crust...

The next episode promises a feast for the taste buds as the chef crafts a succulent pork steak dish with a rich, homemade barbecue sauce, served alongside crispy potato frites and grilled chayote. The meal culminates in a delightful dessert featuring a sweet twist on traditional pear crisps and c...
Seasons: 3
Network: Food Network
Production Country: United States