Next episode: "Sunup to Sundown" explores the demanding daily routine of breakfast line cooks, who liken their exhausting yet rewarding work to the discipline of marathon running, pushing themselves to their limits from dawn till dusk.
Aired:In the next episode, chefs face a culinary challenge that requires finesse an...
Aired: Jul 17, 2007Next episode, we dive into the often-overlooked world of fine dining, shining...
Aired:Bob's bartending skills soar to new heights as he impresses the crowd with hi...
Aired:The next episode of Benihana promises an extraordinary culinary experience, s...
Aired: Aug 7, 2007A deeper exploration of the baristas who fuel the daily routines of weary cit...
Aired: Aug 14, 2007Bob Blumer delves into the spicy world of Hatch, New Mexico, a hotbed of culi...
Aired:In the next episode, a unique 26-mile marathon challenges runners to push the...
Aired: Dec 10, 2007Bob's cycling and culinary interests intersect as he learns about the advanta...
Aired:A savory aroma wafts across the continent as hundreds of barbecue teams embar...
Aired:Bob's wine expertise is pushed to the extreme as he faces a series of rigorou...
Aired:Bob Blumer embarks on an extraordinary gastronomic journey, testing the limit...
Aired: Sep 25, 2007Bob delves into the art of hand-pulling noodles, a laborious process that req...
Aired:Next episode: "Sunup to Sundown" explores the demanding daily routine of brea...
Appearances
