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Cook's Country from America's Test Kitchen

Season 18 Episode 3: Italian-American Feast

In the next episode, Morgan Bolling creates a mouthwatering Porchetta Abruzzese for Bridget Lancaster. The show also features Toni Tipton-Martin discussing pig farming in early North America, Jack Bishop sharing his expertise on hardy greens, and Christie Morrison preparing a delicious Quick-Brai...

Season 18 Episodes:

Episode 2 Portuguese Baking

2. Portuguese Baking

Aired: Sep 27, 2025

Bryan Roof explores Portuguese Pastéis de Nata in Fall River, Massachusetts, ...

Episode 4 Chips on the Menu

4. Chips on the Menu

Aired: Oct 11, 2025

In the next episode, Ashley Moore puts a culinary spin on a classic snack by ...

Episode 5 Bar Snacks, Perfected

5. Bar Snacks, Perfected

Aired: Oct 18, 2025

Next episode, Julia Collin Davison welcomes test cook Morgan Bolling to demon...

Episode 6 Southern Sandwiches

6. Southern Sandwiches

Aired: Oct 25, 2025

In the next episode, Lawman Johnson will be preparing a mouth-watering Pickle...

Episode 12 Greens for Dinner

12. Greens for Dinner

Aired: Dec 6, 2025

In the next episode, a culinary expert whips up a mouthwatering Pesto Lasagna...

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Info about Cook's Country from America's Test Kitchen

Seasons: 18

Status: Currently Airing

Network: PBS

Genres:Documentary