1. Big Eats for the Kid at Heart
Aired: Dec 14, 2017The Grill Dads embark on a gastronomic journey, seeking extraordinary version...

The Grill Dads discover that outrageous food is even more exciting when it's a creative mash-up. They start by combining homemade doughnuts with crispy burnt ends at The Doughnut Lounge in Kansas City, Mo., resulting in a sweet and savory dessert. Next, they head to Albuquerque, N.M., to fry...