Samantha Seneviratne, a multifaceted culinary expert, currently resides in Brooklyn, New York, alongside her son Artie and their endearing canine companion, Frances.
Initially, Samantha's professional journey began in a doughnut shop, where she honed her skills and laid the foundation for her future accomplishments.
Fast-forward to the present, Samantha has evolved into a talented cook, food stylist, recipe developer, and cookbook author, boasting an impressive array of expertise.
Notably, she has also worked as a food writer and editor in the esteemed kitchens of prominent cooking magazines, further solidifying her reputation as a culinary authority.
