Join Les Stroud and Chef Paul Rogalski on a gastronomic journey through breathtaking environments and discover the secrets of wild edible plants that can be transformed into mouthwatering cuisine.
Embark on a thrilling culinary journey across North America with Les Stroud and Chef Paul Rogalski, as they venture into breathtaking landscapes to discover hidden wild edibles and transform them into extraordinary dishes.
Aired: May 28, 2021Chef Paul forages for muscles and wild radishes along the Oregon coast's beac...
2. Wild Ginger & Miner’s Lettuce
Aired: Jun 4, 2021Les ventures onto a treacherous cliffside to discover an unusual growth of Mi...
Aired: Jun 11, 2021Two wilderness experts delve into the world of nature, observing the intrigui...
Aired: Jun 18, 2021Les and Chef Paul embark on a journey to uncover the secrets of milkweed and ...
Aired: Jun 25, 2021Les and Chef Paul embark on a culinary adventure, exploring the intricate fla...
Aired: Jul 2, 2021A forager's unexpected bounty inspires a culinary showdown with Chef Paul Rog...
Aired: Jul 9, 2021Les Stroud, a seasoned wilderness expert, joins forces with a leading mycolog...
Aired: Jul 16, 2021In the next episode, Les Stroud engages in a culinary battle against Chef Pau...
Aired: Jul 23, 2021Les Stroud returns to Chef Paul Rogalski's kitchen, this time bringing a vari...
Aired: Jul 30, 2021Les embarks on a quest to collect Pond Lily Tubers, joined by Chef Paul who i...
11. Lambsquarters & Raspberries
Aired: Aug 6, 2021In the next episode, Chef Paul and Les visit a bustling community farm, disco...
Aired: Aug 13, 2021Les and Paul venture into the wilderness, spending a night at Kevin's "From T...
13. Douglas Fir & Buffaloberry
Aired: Aug 20, 2021Les showcases his foraging expertise along the Bow River, conveniently locate...
Main Cast
