In northern Japan, a 140-year-old family-owned brewery has been perfecting the art of traditional sake-making for generations.
In northern Japan, a small group of workers faces extreme winter conditions to revive a 2,000-year-old tradition: sake production.
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Studio(s): Imakoko Media
Originally Released: United States, Apr 16, 2015
Production Countries: Japan, United States
Genres:Biography, Documentary
